22 of the Best Real Simple Recipes Ever (2024)

Here are the dishes most bookmarked, dog-eared, clipped, shared, and enjoyed—from once-a-week slow-cooker chicken to special-occasion chocolate cake. Simply put, they're keepers.

01of 22

Chicken and Vegetable Potpie

22 of the Best Real Simple Recipes Ever (1)

Use low-fat milk, olive oil, and double the vegetables to give this rustic, down-home comfort food a healthy revamp. To save time on prep without sacrificing the crisp golden-brown pastry exterior, use store-bought piecrust. Just unroll it, lay it over a filled oven-safe dish, vent, and bake.

Get the recipe: Chicken and Vegetable Potpie

02of 22

Grilled Shrimp Tacos

22 of the Best Real Simple Recipes Ever (2)

Thread shrimp onto pre-soaked wooden skewers, brush with a finger-licking garlic butter, and grill alongside lime wedges. Before serving, toss the tortillas on the grill for 30 seconds on each side to add a smoky char. Serve the tacos with cumin-spiced sour cream, shredded cabbage, and tomatillo salsa.

Get the recipe: Grilled Shrimp Tacos

03of 22

Salted Oatmeal Cookies With Dark Chocolate

22 of the Best Real Simple Recipes Ever (3)

Pillowy oatmeal cookies are stuffed with coarsely chopped dark chocolate chunks and then sprinkled with flaky sea salt (like Maldon), so each bite is the perfect mouthful of salty and sweet. If you need to make the cookies ahead of time, they can be stored at room temperature in an airtight container for up to five days.

Get the recipe: Salted Oatmeal Cookies With Dark Chocolate

04of 22

Slow-Cooker Bolognese Sauce

22 of the Best Real Simple Recipes Ever (4)

You don't have to cook all day to create a high-quality version of this classic Italian sauce. Simply sauté the ingredients together, then transfer to your slow cooker to let the flavors deepen and to tenderize the meat. When it's time to eat, just add pasta.

Get the recipe: Slow-Cooker Bolognese Sauce

05of 22

Saucy Baked Chicken Legs With Olives and Tomatoes

22 of the Best Real Simple Recipes Ever (5)

With skin that crisps beautifully and meat that stays juicy, chicken legs are an inexpensive cut that's ideal for roasting. And this delicious Mediterranean-inspired meal couldn't be any easier: Simply toss all of the ingredients in an oven-safe casserole dish and bake. Serve with warm, crusty bread.

Get the recipe: Saucy Baked Chicken Legs With Olives and Tomatoes.

Salmon Burgers

22 of the Best Real Simple Recipes Ever (6)

This tasty fish burger only sounds fancy—it's no different than whipping ground beef into patties. Combine finely chopped salmon with binders—like egg whites, mustard, and breadcrumbs—and seasonings—like dill and salt—and form into patties. For an easy upgrade, swap traditional potato buns for brioche.

Get the recipe: Salmon Burgers

07of 22

Basil Spaghetti With Cheesy Broiled Tomatoes

22 of the Best Real Simple Recipes Ever (7)

If the kids love spaghetti, wait until they try this: Instead of the usual marinara sauce, broil thick slices of tomato topped with Parmesan and mozzarella until melted and golden (this is a great way to perk up out of season tomatoes, too). Serve the cheesy tomatoes atop a pasta drizzled with a homemade garlic pepper oil and studded with basil.

Get the recipe: Basil Spaghetti With Cheesy Broiled Tomatoes

08of 22

Mexican Chicken Soup

22 of the Best Real Simple Recipes Ever (8)

This south-of-the-border soup gets it's bold, fresh flavor from a homemade chicken broth. It's not as hard as it sounds: Just combine two whole chickens, carrots, onion, salt, and water, then simmer for about an hour. Shred the chicken, add rice, and serve with fresh avocados, cilantro, and lime juice.

Get the recipe: Mexican Chicken Soup

09of 22

Slow-Cooker Lamb, Apricot, and Olive Tagine

22 of the Best Real Simple Recipes Ever (9)

Thanks to the slow cooker, this Moroccan meal is a cinch to prepare at home. There's no stovetop prep required—just toss the lamb, apricots, olives, vegetables, and spices into your slow cooker. The slow, all-day simmer ensures the dish is both fragrant and flavorful. Whip up a quick batch of couscous when you're ready to eat.

Get the recipe: Slow-Cooker Lamb, Apricot, and Olive Tagine

10of 22

Deep-Dish Sausage, Ricotta, and Onion Pizza With Tangy Romaine

22 of the Best Real Simple Recipes Ever (10)

You don't need any special kitchen equipment to make this deep-dish Chicago-style pizza—just a 9-inch cake pan. Place store-bought pizza dough (find it in the refrigerator section or ask your local pizza parlor if they sell dough to go) in the pan, then top with layers of mozzarella, marinara, onion, and browned sausage for a crowd-pleasing meal.

Get the recipe: Deep-Dish Sausage, Ricotta, and Onion Pizza With Tangy Romaine

11of 22

Chicken Tikka Masala

22 of the Best Real Simple Recipes Ever (11)

A good foray into Indian food, this tomato-based dish is light on the warm spices but still has distinct ethnic flair. Sprinkle garam masala (an aromatic blend of spices like cumin, coriander, black pepper, cinnamon, and cardamom) into a basic tomato sauce. Adding the raw chicken to the sauce helps ensure the chicken soaks up all those delicious flavors while it cooks.

Get the recipe: Chicken Tikka Masala

12of 22

Mustardy Kale Salad With Roasted Sweet Potato and Apple

22 of the Best Real Simple Recipes Ever (12)

Packed with protein and fiber, this hearty main course salad is a nutritional powerhouse. Combine the kale, roasted sweet potato, chopped apple, and almonds in a large bowl and drizzle with a tangy mustard vinaigrette. Once dressed, massage the kale with clean hands to make the salad more palatable.

Get the recipe: Mustardy Kale Salad With Roasted Sweet Potato and Apple

13of 22

Cedar-Plank Salmon

22 of the Best Real Simple Recipes Ever (13)

This seafood main is impressive, yet low-effort—the cedar board (available at gourmet food stores) does most of the work for you! Coat a quality cut of salmon with a simple rub of brown sugar, thyme, and cayenne before grilling. The result is a slightly smoky, perfectly flaky fish dinner. Nobody will miss the burgers and dogs.

Get the recipe: Cedar-Plank Salmon

14of 22

Flourless Chocolate Cake

22 of the Best Real Simple Recipes Ever (14)

For serious chocolate lovers only! This rich, dense, and supremely moist cake is packed with two sticks of butter, heavy cream, sour cream, sugar, and a double dose of chocolate. For a pretty presentation, dust the top with confectioners' sugar and serve with lightly sweetened fresh whipped cream.

Get the recipe: Flourless Chocolate Cake

15of 22

Bourbon Apple Cake

22 of the Best Real Simple Recipes Ever (15)

Made with instant grits (yes, grits!) and spiked with bourbon, this fruit-laden cake has a double dose of Southern flavor. It takes just 15 minutes of hands-on prep time, making it a great choice for the busy host who needs a delicious, foolproof, and quick recipe.

Get the recipe: Bourbon Apple Cake

16of 22

Pan-Roasted Chicken With Lemon-Garlic Green Beans

22 of the Best Real Simple Recipes Ever (16)

The only thing better than a one-dish dinner is a well-rounded one-dish dinner. In this easy recipe, chicken breasts bake atop a bed of quartered potatoes and green beans. A light dressing of lemon, garlic, and olive oil lend bold, bright flavor to the entire dish.

Get the recipe: Pan-Roasted Chicken With Lemon-Garlic Green Beans

17of 22

Maple-Roasted Chicken With Sweet Potatoes

22 of the Best Real Simple Recipes Ever (17)

At the grocery store, you can save a little bit of money by purchasing a whole chicken instead of the breasts. This recipe utilizes the whole bird and cooks in one dish, making cleanup a breeze. Simply cut the poultry into eight pieces, toss with a maple syrup glaze, and bake.

Get the recipe: Maple-Roasted Chicken With Sweet Potatoes

18of 22

Turkey Sloppy Joes With Coleslaw

22 of the Best Real Simple Recipes Ever (18)

Tomato sauce, brown sugar, barbecue sauce, and Worcestershire create a rich, savory sauce with plenty of tang. Pair these oversized and incredibly flavorful sandwiches with a crunchy cabbage and carrot slaw to complete the meal. And be sure to have plenty of napkins on hand!

Get the recipe: Turkey Sloppy Joes With Coleslaw

19of 22

Tilapia Tacos With Cucumber Relish

22 of the Best Real Simple Recipes Ever (19)

Skip the local Mexican joint and prepare this fresher, healthier version of the classic at home. Grilling the fish rather than frying it adds bold taste without all the fat. Wrap the cooked tilapia in soft corn tortillas, top each of the tacos with a crunchy radish and cucumber relish, and serve with your favorite accompaniments (cilantro, sour cream, and lime wedges are a must!).

Get the recipe: Tilapia Tacos With Cucumber Relish

20of 22

Espresso Brownies

22 of the Best Real Simple Recipes Ever (20)

Perk up a batch of decadent fudge brownies with a secret ingredient: espresso. Just two tablespoons of the morning pick-me-up intensifies the already rich chocolate flavor. No espresso on hand? Substitute extra-strong brewed coffee or one rounded teaspoon of instant espresso powder with two tablespoons of water.

Get the recipe: Espresso Brownies

21of 22

Molasses-Ginger Chocolate Ice Cream Sandwiches

22 of the Best Real Simple Recipes Ever (21)

This no-fuss frozen dessert has just two store-bought ingredients—chewy ginger or molasses cookies and chocolate chocolate chip ice cream—to make dessert quick and easy work. All you have to do is sandwich the slightly softened ice cream between two cookies. No mixer, no baking time—just 10 minutes.

Get the recipe: Molasses-Ginger Chocolate Ice Cream Sandwiches

22of 22

Kale Smoothie With Pineapple and Banana

22 of the Best Real Simple Recipes Ever (22)

Don't let the name of this smoothie fool you—thanks to coconut milk, banana, and pineapple, you'd never even know you were getting a healthy dose of greens (kale or spinach both work well). Freeze the fruit before giving the ingredients a whir in the blender to create an icier beverage.

Get the recipe: Kale Smoothie With Pineapple and Banana

22 of the Best Real Simple Recipes Ever (2024)

FAQs

What are fairly simple meals in Dreamlight Valley? ›

In Disney Dreamlight Valley, "fairly simple meals" are any meal with a 2-star rating or higher. The star rating of a recipe correlates with the number of ingredients required. Therefore, a two-star meal requires just two ingredients to prepare.

What is a good meal to serve 20 people? ›

19 Ideas For Easy Meals For Large Groups
  • Taco Bar.
  • Meatballs.
  • Butter Chicken.
  • Lasagna.
  • Chili.
  • Homemade Pizza.
  • Baked Pasta.
  • Skewers.
Apr 4, 2023

Who did 30 minute meals? ›

30 Minute Meals is a Food Network show hosted by Rachael Ray.

What are the 5 elements in a standard recipe? ›

  1. Yield. The yield tells the number and size of servings the recipe will make.
  2. List of Ingredients & Amounts.
  3. Step By Step Directions for Mixing & Handling.
  4. Equipment (Container Size & Type)
  5. Temperature & Time.

How to find all recipes in Dreamlight Valley? ›

Some Disney Dreamlight Valley recipes are unlocked by completing quests for villagers, but the majority are discovered through experimentation with the game's ingredients. This process can be challenging for players aiming to complete their cookbook with the array of dishes available in the game.

What is the easiest 5 star meal to make in Dreamlight Valley? ›

For players that don't have access to Remy's restaurant yet, one of the easiest five-star meals to make is the Large Seafood Platter. It requires the following ingredients: Any Seafood x4: Clams, Scallops, and Oysters can all be foraged from the shore of Dazzle Beach.

How much food to feed 22 people? ›

Rules to Plan By

Each adult will consume 1 pound of food total; children, about 1/2 pound. The more options you have, the less you need of each; decrease the main course portion sizes by 1 to 2 ounces if served on a buffet. Guests will always eat — and drink — more at night than during the day.

What can I make to eat with $20? ›

Chicken lettuce cups, shrimp and grits, and all manner of schnitzel make a regular appearance at our dinner table—as do rice bowls and sheet-pan dishes. And of course, there will always be pasta: Amatriciana, puttanesca, and Marcela Hazan's celebrated four-ingredient tomato sauce all cost less than $20 to make.

What to cook for 20? ›

You could make a big pot of spaghetti or fettuccine with a variety of sauces to choose from, such as tomato-based, creamy or pesto. Barbecue: A barbecue can be a fun and casual option for a large gathering. You could grill up some burgers, sausages, chicken skewers, and veggie kebabs, and serve them with a variety o.

What food is Rachael Ray known for? ›

Her most popular offering, “30-Minute Mediterranean Meals,” gained the attention of the local media, and Albany's CBS affiliate station soon gave Ray a contract to produce a weekly cooking segment called “30-Minute Meals” for the nightly newscast.

Who made TV dinners in the 70s? ›

1973 – The first Swanson "Hungry-Man" dinners were marketed; these contained larger portions of its regular dinners.

Did people eat 3 meals a day in the 1800s? ›

Much like today, families usually ate three daily meals. The main meal in the 1800s, however, was not the large evening meal that is familiar to us today. Rather, it was a meal called dinner, enjoyed in the early afternoon. Supper was a smaller meal eaten in the evening.

What is Mirepoix? ›

The culinary term refers to the combination of diced onion, carrots, and celery, gently cooked in fat. Mirepoix is a foundation for many classic dishes, including sauces, soups, braised meat dishes, and other recipes.

What are 2 qualities of a good recipe? ›

A good recipe has two parts
  1. Ingredients listed in the order of their use.
  2. Exact measurements (amounts) of each listed ingredient.
  3. Simple, step-by-step directions (steps listed in sequence)
  4. Cooking time.
  5. Cooking temperature.
  6. Size of correct cooking equipment to use.
  7. Number and size of servings the recipe makes.

What are the 7 common recipe categories? ›

Recipe Categories
  • Breakfast recipes.
  • Lunch recipes.
  • Dinner recipes.
  • Appetizer recipes.
  • Salad recipes.
  • Main-course recipes.
  • Side-dish recipes.
  • Baked-goods recipes.

What meal is worth the most money in Dreamlight Valley? ›

1 Pan-Fried Angler Fish

It's a challenging dish to make due to the difficulty of catching the angler fish, but it being the most valuable dish in the game makes it well worth it. Disney Dreamlight Valley is now available on PC, PS4, PS5, Xbox One, Xbox Series X/S and Nintendo Switch.

What are the best meals to sell in Dreamlight Valley? ›

Souffle, Pumpkin Recipes, Bunuelos, and Vegetable Puffs are some of the best recipes to cook and sell for Star Coin. Potato Leek Soup, Basil Omelet, Fugu Recipes, Lemon Garlic Swordfish, and Lobster Roll are high-value meals that can be crafted with specific ingredients found in different areas of the game.

What do I need for a 5 star meal in Dreamlight Valley? ›

All 5 Star Meal Recipes - Disney Dreamlight Valley
  1. Arendellian Pickled Herring: Herring, Lemon, Onion, Garlic, Any Herb.
  2. Large Seafood Platter: x4 Any Seafood, Lemon.
  3. Potato Leek Soup: Leak, Potato, Milk, Onion, Garlic.

What is the easiest 3 star meal in Dreamlight Valley? ›

Anything will do, but here are some easy three-star meals:
  • Grilled Veggie Platter (three of any vegetable)
  • Fish Salad (any fish + lemon + lettuce)
  • [Pumpkin/Zucchini/Pepper/Chili/Eggplant/Onion/Potato] Puffs (veg + eggs + cheese)
  • Fish Steak (any fish + tomato + basil)
  • Pan-Seared Bass (bass + any two vegetables)
Oct 26, 2022

Top Articles
Latest Posts
Article information

Author: Maia Crooks Jr

Last Updated:

Views: 5658

Rating: 4.2 / 5 (43 voted)

Reviews: 90% of readers found this page helpful

Author information

Name: Maia Crooks Jr

Birthday: 1997-09-21

Address: 93119 Joseph Street, Peggyfurt, NC 11582

Phone: +2983088926881

Job: Principal Design Liaison

Hobby: Web surfing, Skiing, role-playing games, Sketching, Polo, Sewing, Genealogy

Introduction: My name is Maia Crooks Jr, I am a homely, joyous, shiny, successful, hilarious, thoughtful, joyous person who loves writing and wants to share my knowledge and understanding with you.